Happy Sunday everyone! I hope that all is going well for you. It's hard to believe, but the summer is pretty much over. *tears* However, you can still enjoy some summer flavor with today's recipe - blueberry frozen yogurt!
This recipe is almost not a recipe at all - it's that simple to make! And, if you made some of my blueberry jam, then you'll be able to whip up some of this almost at a moment's notice. I tend to keep Greek yogurt in my fridge, since I use it to deep condition my hair (let me know if you want that mix!), so I know I'll be making this pretty often! It only takes 3-4 ingredients, but it tastes delicious! Try this out, and let me know your thoughts on it!
3/4 cup plain Greek yogurt
1/4 cup blueberry jam
2 tbsp honey
1.) Mix all of the ingredients in a freezer-safe container. Taste, and adjust sweetness as needed (for more, add more honey; for less, add some lemon).
2.) Place in the freezer for about 2 hours (or until as firm as you like), stirring every 15 minutes or so to prevent the formation of large ice crystals.
3.) Enjoy!
You can garnish this treat with more blueberries and mint, or add other jams or fruit instead of/with the blueberry jam. Have fun with this! Personally, I'm gonna just eat it right out of the container (don't judge me!!) I hope you guys try this recipe out, and remember - live life, and eat well!
